Below you will find all of our gelato training courses. If you are interested in learning about a specific skill or technique, or you are interested in a course not listed below, then please complete the ‘How can we help’ form with your request. We can offer One 2 One courses or we can devise new courses to suit demand.

We also offer specialist ice cream training courses, for those of you whom have learnt the basics of ice cream making and want to perfect your styles and recipes.



So You Want to Make Vegan Gelato – keep up with consumer trends

  • Date: 25 November 2019

Special dietary requests are no longer few and far between,...



So You Want to Make Gelato (SYWTMG) – Dec ’19

  • Date: 2 December 2019

The SYWTMG sessions cover gelato & sorbet base recipes &...



GelBiz – Starting a Gelato Business – Ask for us dates

  • Date: TBC

The GelBiz training course is centred around starting a Gelato...



So You Want to Make Gelato (SYWTMG) – Jan ’20

  • Date: 6 January 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Gelato (SYWTMG) – Feb ’20

  • Date: 3 February 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Gelato (SYWTMG) – Mar ’20

  • Date: 2 March 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



Season Launch – a preview to the seasons new flavours

  • Date: March 2020 TBC

Our Season Launch allows those attending to taste new flavours...



So You Want to Make Gelato (SYWTMG) – Apr ’20

  • Date: 6 April 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Gelato (SYWTMG) – Jun ’20

  • Date: 1 June 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Gelato (SYWTMG) – Jul ’20

  • Date: 6 July 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Gelato (SYWTMG) – Aug ’20

  • Date: 3 August 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Gelato (SYWTMG) – Sep ’20

  • Date: 7 September 2020

The SYWTMG sessions cover gelato & sorbet base recipes &...



So You Want to Make Semifreddo – equipment, products & process

  • Date: TBC 2020

This course is for those who are interested in starting...



Chocolate Unwrapped – the secret of making chocolate gelato

  • Date: TBC 2020

Chocolate is always a popular subject, but making chocolate ice...



Build a Base – the foundation to great gelato

  • Date: TBC 2020

Selecting the right base for your process and gelato flavour...



Better Sorbetto- how to make a silky or icy sorbet

  • Date: TBC 2020

Sorbet is the ultimate refreshing iced dessert but do you...



Artisan Gelato with Alcohol – adding alcohol & the science of freezing

  • Date: TBC 2020

This course focuses on how to introduce alcohol into your...



Master Class Week 1 (invitation only – four day event)

  • Date: TBC November 2020

Four day event held annually in November, featuring guest chefs...



Facts about Fats – getting the right balance in your gelato

  • Date: TBC

This course considers the balance of fats and the importance...



Secrets about Sugars – which sugars and how much to use

  • Date: TBC

Sugar is a much discussed topic in the media and...

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