Colour is King The trend in ice cream flavours this year has been predominantly focused on colour.  Maybe this was...

It is widely accepted that chocolate flavour ice cream is one of the ‘must haves’ in an ice cream cabinet,...

In the words of our National Technical Manager - also fondly known as ‘Gelato Jonny’…  “I am regularly asked the...

As you will already be aware, Antonelli is the sole UK distributor for Italian based company - MEC3 - the...

Base jumping may conjure all kinds of images in your mind, but what we are referring to at Antonelli is...

Starting a gelato business is a dream for many people. Over the years many excited people have contacted us, talked...

This is a question our Antonelli Business Relationship Managers and Technical team are often asked as we visit parlours and...

The Antonelli Gelato Academy Ice Cream Training Courses recently opened its doors to a local community initiative run by Warrington...

The Antonelli Gelato Academy opened its doors of ice cream training to a group of customers from across the UK...

Another interesting visit to Rimini this year has given us the opportunity to see and taste the delights of the...

Antonelli ice cream training Antonelli ice cream training has decided to change the role titles of all our team who...

Homemade ice cream or gelato is increasingly popular and in demand from the great British public. With the increase in...

Learning to make gelato or ice cream isn’t just for those people who are entering the ice cream market for...