About Gelato Jonny

Antonelli’s National Technical Manager Jonny Ireland writes a regular column in the ICA’s Ice Cream Magazine

Gelato Jonny 15 – Beat the...

"From ICA’s Ice Cream Magazine September 2020 Edition"

Hello!  I hope this finds you all well and that your businesses have settled into a new normal.  Hopefully you...

Gelato Jonny 14 – Take Hom...

"From ICA’s Ice Cream Magazine August 2020 Edition"

Back in January we discussed the pros and cons of take home ice cream and delivery looking at whether you...

Gelato Jonny 13 – Have you...

""From ICA’s Ice Cream Magazine July 2020 Edition" "

Hello to you all and firstly I hope you are keeping well - it seems that we have never used...

Gelato Jonny 12 – Keeping ...

"From ICA’s Ice Cream Magazine June 2020 Edition"

Warm greetings to you all.  It has been a tough and unpredictable time over the last few months for most...

Gelato Jonny 11 – Having a...

"From ICA’s Ice Cream Magazine May 2020 Edition "

Hello all - you might feel like you are not having much of a blast at the moment and goodness...

Gelato Jonny 10 – Just a l...

"From ICA’s Ice Cream Magazine April 2020 Edition"

People talk about air in gelato or ice cream but is it just a lot of hot air or should...

Gelato Jonny 9 – Making th...

"From ICA’s Ice Cream Magazine March 2020 Edition"

Recently I have had some interesting conversations and experimental ice cream making sessions using different types of milk.  So this...

Gelato Jonny 8 – Consideri...

"From ICA’s Ice Cream Magazine February 2020 Edition"

You are no doubt currently planning your next season’s flavours and looking for new twists on established recipes or alternative...

Gelato Jonny 7 – Ice Cream...

"From ICA’s Ice Cream Magazine January 2020 Edition"

Ice Cream to Take Home & Delivery  Firstly Happy New Year to you all and I hope on behalf of...

Gelato Jonny 6 – To ice c...

"From ICA’s Ice Cream Magazine November/December '19 Edition"

This month I am exploring the dos and don’ts of offering consumers an ice cream sample or taste of gelato...

Gelato Jonny 5 – The Ice...

"From ICA’s Ice Cream Magazine October '19 Edition"

Over the last few months we have focused on the issues surrounding minority and specialist ingredients and diets as well...

Gelato Jonny 4 – Small cha...

"From ICA’s Ice Cream Magazine September '19 Edition"

A couple of months ago we talked about flexitarianism impacting on demand for vegan products.  There are obviously other special...

Gelato Jonny 3 – What is t...

"From ICA’s Ice Cream Magazine August '19 Edition"

With healthy food a regular feature in the news, should we, as an industry of sweet treats, take more responsibility...

Gelato Jonny 2 – Colour in...

"From ICA’s Ice Cream Magazine July '19 Edition"

Don’t worry we are not talking about Brexit or politics, we are talking ice cream cabinets.  Last year black was...

Gelato Jonny 1 – Not only ...

"From ICA’s Ice Cream Magazine June '19 Edition"

What is a flexitarian? Let’s start at the beginning - what actually is a flexitarian - have you heard this...

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